For a fresh, crisp green salad mix, look no further than this delightful combination of complementary flavours. Spicy salad rocket, tasty Greek cress, mild Mizuna, crunchy Tat Soi and crisp Pak Choi make this an easy to grow and very satisfying salad combination. Serve with your favourite salad dressing. Divine. Produces long fruits. High yielding. Sow:Mar-Aug. Blooms: May-Sep.
Known as the Spanish Tapas Chilli, Padron varies intensely in the heat so be warned! As a rule, these Chillis get hotter the older they get - pick when young and green for a milder flavour or allow to mature for more heat. Sow February - April. Harvest July - October.
Aftercut Moss Killer is an effective lawn treatment with Iron that kills moss, builds grass roots, and creates a greener, stronger lawn. Packed with iron, this formula not only eradicates moss but also promotes robust grass root development, resulting in a lush, green lawn. Effects can be seen in 7 days and our balanced nutrient package ensures steady growth, minimising the need for excessive mowing. Aftercut Moss Killer is suitable for use in spring and autumn when moss thrives.
The most humane way of getting rid of rats and similar pests, this rat cage doesn’t require poison or the need to kill instead it just traps the nuisance inside. As used by professional trappers, simply put food bait on the treadle plate and wait for the rat to enter, the entrance is then quickly sprung closed when the bait is taken. This cage also has another entry allowing for more than one rat to be caught at once.
Grow your own for the best flavour and you can eat it minutes after picking. Compact, dark green leaves, with a very solid, crisp and crunchy heart. Extraordinarily sweet and just perfect for individual salads.